Friday, May 11, 2012

Fruit Tarts: Pineapple

I made these pineapple tarts to satisfy a sudden sweet tooth, and these were hands down the best treat I'd ever eaten. Buttery, mouth-watering gooey goodness. I had fun making them too. I used the recipe from Honest Cooking's Website and I'm so glad that I did. They were delish!

purple bananas and fudgeballs


  1. You take wonderful photos!

    xx Maria


I read all of the comments and appreciate them whether I agree with them or not. #freespeech lol